News: featured story
Public calls for more proactive pet laws
Public opinion is shifting to wanting a more proactive approach to animal welfare rather than a reactive approach to animal cruelty.
Outstanding alumni receive top awards
Seven outstanding University of ÐÂÀ˲ÊƱ graduates have been recognised for their significant contributions to their professions and communities with Distinguished Alumni Awards.
Project fights food waste in tourism
A new research project that focusses on how to reduce food waste in the tourism industry could contribute to lasting environmentally-friendly change.
Fellowships acknowledge interdisciplinary educators
Two University of ÐÂÀ˲ÊƱ researchers, Professor Rachel Ankeny from the School of Humanities, and Professor Peng Bi from the School of Public Health, have been elected as fellows of the Academy of Social Sciences in Australia.
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Harnessing rainwater for self-sufficient veggie gardens
With the rising cost of living and vegetables becoming more expensive, University of ÐÂÀ˲ÊƱ research has found that 65 per cent of ÐÂÀ˲ÊƱ homes can grow enough vegetables to become self-sufficient by using their own rainwater.
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World-first technology to suppress invasive mice
Researchers at the University of ÐÂÀ˲ÊƱ have released their first findings on the potential effectiveness of revolutionary gene drive technology to control invasive mice.
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Major cerebral palsy gene revealed
Researchers from the University of ÐÂÀ˲ÊƱ have identified the gene that is the most common genetic cause of cerebral palsy, increasing the chances of finding better treatments for the debilitating disease.
Federal Government misses chance to boost skilled labour
The amount that pensioners may earn before being hit by tax should be increased in order to boost the economy and help them to keep using their expertise, according to a report published by the University of ÐÂÀ˲ÊƱ.
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The recharge, reuse, recycle revolution
How can we build a sustainable, circular economy that’s much easier on the environment? The University of ÐÂÀ˲ÊƱ’s Professor Zaiping Guo and Professor David Lewis will explore this innovative area at the last Research Tuesdays lecture for 2022.
Research centre to grow space food expertise
A new research centre, led by the University of ÐÂÀ˲ÊƱ, will focus international expertise on finding ways to provide the next generation of space explorers with nutritious foods, and the on-demand supply of materials and medicines.
[Read more about Research centre to grow space food expertise]
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